Sonoran Seasoning

This recipe originally from: http://www.eat2fit.com/25439-recipe-sonoran-seasoning.html

Sonoran Seasoning

This is excellent on all grilled meats and vegetables.

1 tablespoon mild, ground red chile

6 tablespoonss plus 1 1/2 teaspoons salt

4 1/2 teaspoons black peppercorns

4 teaspoons cumin seed

4 teaspoons granulated garlic

1 tablespoon chamomile

1 tablespoon granulated onion

1 1/2 teaspoons paprika

3/4 teaspoon white peppercorns

1 star anise point

1/4 scant teaspoon dried orange rind

1/4 scant teaspoon dried orange blossoms

Pinch of cinnamon

Preheat oven to 250 degrees F.

Bake chile powder on small baking pan until beginning to darken, 5 to 7 minutes.

Combine all ingredients in blender. Grind finely, about 1 minute.

This is one of two recipes that feature: chamomile, orange flowers, citrus rind

This recipe also includes: black pepper, cumin, garlic, onion, sweet pepper/paprika, star anise, cassia cinnamon