Monday, May 24, 2021

Carla Hall Spiced Cherry Soda recipe



This text was originally from Pastebin here: https://pastebin.com/hLpU187K


I found the text for the recipe here (I think at one point it showed the full text, but apparently not anymore): https://www.pinterest.ch/pin/AVlTfEL_RmZaioYatvBbCcQ4IuWVM6j87YFzvLIyPhG2OlRv25vGJvo/

This is the link where it was originally posted, I guess they deleted it: https://abc.com/shows/the-chew/recipes/spiced-cherry-soda-carla-hall


The raw text I copied from the website:

Dr Pepper-like CARLA HALL Makes 2 1/2c water 1/2c br sugar 1t wh cloves 2t wh blk peppercorns 1 cinnamon stick 1/2t vanilla ext 1/8t almond ext 1c frzn cherries soda water (to serve) Heat in saucepan (medium) H2o & sugar to a boil. Add rest of ingredients & bring to simmer for 15-20 minutes til syrupy. Remove from heat, strain & allow to cool Serve: Pour 1/4 c syrup into a tall soda glasses. Top with soda water and stir Store syrup in airtight container for 2 wks in frige


My best attempt to organize it:

½ cup water 

½ cup brown sugar 

1 tsp whole cloves (1.5 g)

2 tsp whole black peppercorns (4 g)

1 cinnamon stick (4 g)

½ tsp vanilla extract

⅛ tsp almond extract

1 cup frozen cherries 

soda water (to serve) 

Heat water and sugar in a medium saucepan to a boil. Add rest of ingredients & bring to simmer for 15-20 minutes until syrupy. Remove from heat, strain & allow to cool

 Serve: Pour 2 oz (¼ cup) syrup into a tall soda glasses. Top with soda water and stir 

Store syrup in airtight container for 2 weeks in fridge

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