This text was originally from Pastebin here: https://pastebin.com/hLpU187K
I found the text for the recipe here (I think at one point it showed the full text, but apparently not anymore): https://www.pinterest.ch/pin/AVlTfEL_RmZaioYatvBbCcQ4IuWVM6j87YFzvLIyPhG2OlRv25vGJvo/
This is the link where it was originally posted, I guess they deleted it: https://abc.com/shows/the-chew/recipes/spiced-cherry-soda-carla-hall
The raw text I copied from the website:
Dr Pepper-like CARLA HALL Makes 2 1/2c water 1/2c br sugar 1t wh cloves 2t wh blk peppercorns 1 cinnamon stick 1/2t vanilla ext 1/8t almond ext 1c frzn cherries soda water (to serve) Heat in saucepan (medium) H2o & sugar to a boil. Add rest of ingredients & bring to simmer for 15-20 minutes til syrupy. Remove from heat, strain & allow to cool Serve: Pour 1/4 c syrup into a tall soda glasses. Top with soda water and stir Store syrup in airtight container for 2 wks in frige
My best attempt to organize it:
½ cup water
½ cup brown sugar
1 tsp whole cloves (1.5 g)
2 tsp whole black peppercorns (4 g)
1 cinnamon stick (4 g)
½ tsp vanilla extract
⅛ tsp almond extract
1 cup frozen cherries
soda water (to serve)
Heat water and sugar in a medium saucepan to a boil. Add rest of ingredients & bring to simmer for 15-20 minutes until syrupy. Remove from heat, strain & allow to cool
Serve: Pour 2 oz (¼ cup) syrup into a tall soda glasses. Top with soda water and stir
Store syrup in airtight container for 2 weeks in fridge
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